>>>Photos and food are my work. Recipes are not!<<<
Raw Egg Salad
Ingredients:
1 1/2 cups cashews
3/4 cup water
1 tablespoon fresh lemon juice
3/4 teaspoon turmeric
1 1/2 cloves garlic
3/4 teaspoon celtic sea salt
3 celery stalks - finely chopped (reserve!)
3/4 of a fresh red bell pepper - finely chopped (reserve!)
sprinkle pepper (reserve!)
sprinkle paprika (reserve!)
Directions:
1. Add everything (except celery, red pepper, pepper, and paprika) into a high-speed blender. Blend very well until it resembles a smooth, creamy hollondaise sauce! (Note: if you don’t own a super powerful blender try soaking the cashews for a few hours first to help soften them.)
2. Pour yellow “egg salad” liquid mixture into a large bowl. Add chopped celery, chopped red pepper and anything else you’d like to add, like chopped parsley or chopped white onion, too.
3. Mix everything together with a spoon until nicely coated. Sprinkle with pepper and paprika.
4. Eat as is, or serve on romaine lettuce wraps for an raw egg salad sandwich experience.
Posted on 9 June 2012Tags: #entree #raw food #raw vegan #raw recipe #raw egg salad
-
haeguize likes this
-
theglamkitten likes this
-
astridelaine likes this
-
misumisu likes this
-
sadanimegurl likes this
-
fuckyeahasiandramasubtitles likes this
-
avril-vivante likes this
-
happyhealthyherbivores reblogged this from woodlandfemme
-
woodlandfemme reblogged this from angelaisraw
-
vanityprayer likes this
-
soulfulll1 reblogged this from angelaisraw
-
electro-wizard likes this
-
addictedtovegan reblogged this from thehistoryofstars
-
halyah likes this
-
shabbydoll likes this
-
brain-blossom likes this
-
katelynninja likes this
-
luvmeliketheresnotomorrow likes this
-
veganopoulou likes this
-
lakesimon likes this
-
cunter-s-thompson likes this
-
colleeny likes this
-
rawforksveganknives reblogged this from angelaisraw
-
worldoffrausto likes this
-
highwaypagan likes this
-
angelaisraw posted this